The best dates chutney in the whole world. We call it SOONTH. And this is used for making North Indian Chaat like pani puri , sev puri, dahi puri , aloo pattice , ragda pattice and the list goes on. The same method can be used for making imli/tamarind chutney for similar purposes.
Ingredients
1) 250 grams dates - remove the seeds
2) Chilli Powder - 4 tbs ( can add more for making it hot)
3) Roasted Cumin Powder - 4 tbs
5) Salt to taste
6) 1.5 cup sugar
7) 2 Glass water. Can add more if required, need smoothie consistency
Method :
1) Grind the dates in a mixer by adding 1/2 cup water.
2) Put this in a pan/kadahi along with 2 glass of water. Cook for 10-15 mins. You will notice the difference once its cooked. It will become creamier and smoothie type.
3) Add salt, sugar , cumin powder and chilli and cook for another 10 mins.
4) Use when cool. You can put in a glass container and store in refrigerator.
Ingredients
1) 250 grams dates - remove the seeds
2) Chilli Powder - 4 tbs ( can add more for making it hot)
3) Roasted Cumin Powder - 4 tbs
5) Salt to taste
6) 1.5 cup sugar
7) 2 Glass water. Can add more if required, need smoothie consistency
Method :
1) Grind the dates in a mixer by adding 1/2 cup water.
2) Put this in a pan/kadahi along with 2 glass of water. Cook for 10-15 mins. You will notice the difference once its cooked. It will become creamier and smoothie type.
3) Add salt, sugar , cumin powder and chilli and cook for another 10 mins.
4) Use when cool. You can put in a glass container and store in refrigerator.
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